Appetisers
01 CHICKEN SATAY (SATAY GAI)
Chargrilled free-range chicken skewers marinated in coconut, lemongrass & Thai spices, with peanut sauce & cucumber/red onion salsa. 		$15.90
02 PAD THAI PRAWN FRESH ROLLS (POR PIA SOD PAD THAI)
With prawn, tofu, rice noodles, beansprouts, chives & crushed peanuts, with our signature Pad Thai sauce.		 $15.90
03 CRISPY FRIED SQUID (PLA MURK TOD)
Crispy fried squid seasoned with Thai spices, served with fresh lemon & sriracha lemongrass mayonnaise. 		$15.90
04 CHILLI & LIME FRIED CHICKEN (GAI TOD)
Tender free-range chicken wings marinated in Thai spices & lime confit, served with spring onion, roasted garlic & our tangy mild chilli & tamarind sauce. 		$15.90
05 SPRING ROLLS (POH PIA TOD)
With straw mushroom, vermicelli & vegetables served with sweet chilli sauce. 		$13.90
06 THAI STYLE ANGUS BEEF SKEWERS (NUEA YANG)
Tender grass-fed Angus beef meatball skewers with kaffir lime leaf, lemongrass, chilli & fresh herbs, chargrilled & coated in an aromatic tamarind sauce. 		$13.90
07 PRAWN RICE PAPER ROLLS (POR PIA SOD GOONG)
With prawn, tofu, mint, Thai slaw, rice noodles & toasted coconut, served with fragrant plum sauce. 		$15.90
08 THAI CHICKEN TACOS (TACO GAI)
Chargrilled free-range chicken marinated in coconut, lemongrass & Thai spices, with fresh leaves, red onion, capsicum, cucumber & toasted sesame, served in our soft taco with home-made peanut sauce. 		$15.90
09 CHEFS APPETISER SELECTION (KONG WANG JAN DED)
Our chef's selection of four mixed Thai starters. 		$16.90
Bao Buns
15 CRISPY CHICKEN BAO (SALAPAO GAI)
With cucumber, red onion, coriander, toasted sesame and sriracha & lemongrass mayonnaise. 		$12.50
16 SLOW ROASTED PORK BELLY BAO (SALAPAO MOO GROB)
Sticky pork belly marinated in Thai spices, served with citrus glaze, cucumber, spring onion & roasted crushed peanuts. 		$13.50
Salads
20 CHILLI CHICKEN LARB (LARB GAI)
Wok seared free-range chicken, minced & tossed with mint, coriander, shredded vegetables, beansprouts, capsicum & ground roasted rice, with a tangy lime dressing. 		$21.90
21 SPICY ANGUS BEEF (NAHM TOK NEUA)
Grilled grass-fed Angus beef scotch fillet tossed with crispy noodles, coriander, mint, beansprouts, shredded vegetables, crispy shallots & ground roasted rice, served with a tangy chilli & lime dressing. 		$22.90
22 LEMONGRASS PRAWNS (PLA GOONG)
Tiger prawns with fresh herbs, Thai slaw, lime juice, red onion & shallots in a refreshing mild roasted chilli and lemongrass dressing. 		$26.90
23 SPICY GREEN PAPAYA WITH PRAWNS (SOM TUM THAI)
Tiger prawns with smashed green papaya, tomato, carrot, roasted peanuts, garlic & chilli, with tamarind & lime dressing. 		$19.90
Curries
Rice is not included and is $3.00 per serve.
40 RED CURRY (GANG DANG)
With market fresh vegetables, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil.
(40C Free-range Chicken, 40B Angus Beef) 		$22.90
41 GREEN CURRY (GANG KIEW WAAN)
With market fresh vegetables, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil.
(41C Free-range Chicken, 41B Angus Beef) 		$22.90
42 YELLOW CHICKEN CURRY (GANG GAREE GAI)
Free-range chicken with aromatic spices, turmeric, young coconut milk, capsicum, potato, onion, carrot & crispy shallots. 		$22.90
43 MASSAMAN CURRY (GANG MASSAMAN)
Slow cooked massaman curry with aromatic spices, young coconut milk, potato, onion, crispy shallots & roasted peanuts. 		43C - Free-range Chicken $22.90
43B - Angus Beef $22.90
44 PANANG RICH RED CURRY (GANG PANANG)
With market fresh vegetables, young coconut milk, capsicum, kaffir lime leaf, fresh sweet basil & crushed peanuts.
(44C Free-range Chicken, 44B Angus Beef) (44G Prawns $23.90) 		$22.90
45 BBQ DUCK CURRY (GANG PHET PED YANG)
With pineapple, beans, rambutan, market fresh vegetables, kaffir lime leaf & fresh sweet basil in a red curry & young coconut sauce. 		$25.90
46 PRAWN GREEN CURRY (GANG KIEW WAAN GOONG)
Tiger prawns with market fresh vegetables, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil. 		$26.90
Soups
Rice is not included and is $3.00 per serve.
60C CHICKEN TOM YUM SOUP (TOM YUM GAI)
Hot, sour & spicy with freshly simmered mushroom, lemongrass, galangal & kaffir lime leaf. 		$15.50
60G PRAWN TOM YUM SOUP (TOM YUM GOONG)
Hot, sour & spicy with freshly simmered mushroom, lemongrass, galangal & kaffir lime leaf. 		$17.50
61C CHICKEN TOM KAR SOUP (TOM KAR GAI)
Light & creamy soup of young coconut milk, mushroom, lemongrass, galangal & kaffir lime leaf. 		$15.50
61G PRAWN TOM KAR SOUP (TOM KAR GOONG)
Light & creamy soup of young coconut milk, mushroom, lemongrass, galangal & kaffir lime leaf. 		$17.50
Noodles/Rice
70 PAD THAI NOODLES (PAD THAI)
Wok fried rice noodles with tamarind, free-range egg, beansprouts, chives & crushed peanuts in our signature Pad Thai sauce. 		70C - Free-range Chicken $22.90
70G - Prawns $26.90
70X - Free-range Chicken & Prawns $27.90
71 THAI FLAT NOODLES (PAD SEE EW)
Wok fried flat rice noodles with soy, free-range egg & market fresh vegetables.
(71C Free-range Chicken, 71B Angus Beef) 		$22.90
72 SPICY THAI NOODLES (PAD KEE MAO)
Wok fried flat rice noodles with bamboo shoots, crispy cabbage, fresh sweet basil, free-range egg, chilli & market fresh vegetables.
(72C Free-range Chicken, 72B Angus Beef) 		$22.90
73 THAI FRIED RICE (KHAO PAD)
Seasoned & wok tossed with free-range egg, pepper, spring onion & market fresh vegetables.
(73C Free-range Chicken, 73B Angus Beef) (73P Pork Belly $23.90) 		$22.90
73G PRAWN FRIED RICE (KHAO PAD THALAY)
Tiger prawns seasoned & wok tossed with free-range egg, pepper, spring onion & market fresh vegetables. 		$26.90
Wok-Tossed
Rice is not included and is $3.00 per serve.
90 CHICKEN CASHEW NUTS (GAI PAD MED MA-MEUNG)
Free-range chicken wok tossed with mild roasted chilli paste, spring onion & market fresh vegetables. 		$23.90
91 GARLIC & PEPPER (PAD KRATIEM PRIK THAI)
Wok tossed with spring onion, market fresh vegetables & crispy shallots.
(91C Free-range Chicken, 91B Angus Beef) 		$22.90
92 FRESH GINGER (PAD KHING)
Wok tossed with spring onion, mushroom, garlic & market fresh vegetables.
(92C Free-range Chicken, 92B Angus Beef) 		$22.90
93 THAI BASIL (PAD KRA-PAO)
Wok tossed with bamboo shoots, crispy cabbage, market fresh vegetables & chilli.
(93C Free-range Chicken, 93B Angus Beef) 		$22.90
94 SWEET & SOUR (PAD PRIEW WAAN)
With cucumber, pineapple, tomato & market fresh vegetables.
(94C Free-range Chicken, 94P Pork Belly) 		$23.90
95 STIR-FRIED ANGUS BEEF (NUA PAD NAM MUN HOI)
Grass-fed Angus beef wok tossed with mushroom, garlic & market fresh vegetables. 		$23.90
96 BBQ DUCK BASIL (PED PAD KRA-PAO)
Slow roasted BBQ duck wok tossed with bamboo shoots, market fresh vegetables, fresh sweet basil, onion & chilli. 		$25.90
Seafood
Rice is not included and is $3.00 per serve.
110 PRAWN CASHEW NUTS (PAD MED MA-MEUNG)
Tiger prawns wok tossed with mild roasted chilli paste, spring onion & market fresh vegetables.
(110 Prawns) 		$27.90
111 GARLIC & PEPPER PRAWNS (GOONG KRATIEM PRIK THAI)
Tiger prawns wok tossed with spring onion, market fresh vegetables & crispy shallots. 		$26.90
112 SWEET BASIL PRAWNS (GOONG PAD KRA-PAO)
Tiger prawns wok tossed with bamboo shoots, market fresh vegetables, onion & chilli. 		$26.90
113 GINGER FISH (PLA PAD KHING)
Market fresh fish wok tossed with spring onion, mushroom, garlic & market fresh vegetables. 		$23.90
114 SPICY TAMARIND FISH (PLA LARD PRIK)
Crispy market fresh fish served with capsicum, onion, chilli, garlic, tamarind and wild ginger sauce. 		$23.90
115 SWEET & SOUR PRAWNS (PAD PRIEW WAAN GOONG)
Wok tossed with cucumber, pineapple, tomato & market fresh vegetables. 		$26.90
Vegetarian/Vegan Menu
Vegetarian/Vegan Appetisers
151 SPRING ROLLS (POH PIA TOD)
With straw mushroom, vermicelli & vegetables served with sweet chilli sauce. 		$13.90
152 TOFU SATAY (SATAY TOHU)
Deep fried tofu served with peanut sauce & cucumber/red onion salsa. 		$15.90
153 FRESH TOFU RICE PAPER ROLLS (POH PIA SOD TOHU)
With tofu, mint, Thai slaw, rice noodles & toasted coconut, served with fragrant plum sauce. 		$15.90
Vegetarian/Vegan Soups
Rice is not included and is $3.00 per serve.
160 TOM YUM SOUP (TOM YUM TOHU)
Hot, sour & spicy with freshly simmered mushroom, tofu, lemongrass, galangal & kaffir lime leaf. 		$15.50
161 TOM KAR SOUP (TOM KAR TOHU)
Light & creamy soup of young coconut milk, mushroom, tofu, lemongrass, galangal & kaffir lime leaf. 		$15.90
Vegetarian/Vegan Main Courses
Rice is not included and is $3.00 per serve.
168 MASSAMAN CURRY (GANG MASSAMAN TOHU)
Slow cooked massaman curry with aromatic spices, young coconut milk, potato, onion, crispy shallots & roasted peanuts. 		$22.90
169 YELLOW CURRY (GANG GAREE TOHU)
With tofu, aromatic spices, turmeric, young coconut milk, capsicum, potato, onion, carrot & crispy shallots. 		$22.90
170 GREEN CURRY (GANG KIEW WAAN PAAK)
With market fresh vegetables, tofu, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil. 		$22.90
171 RED CURRY (GANG DANG TOHU)
With market fresh vegetables, tofu, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil. 		$22.90
172 PANANG RICH RED CURRY (GANG PANANG TOHU)
With market fresh vegetables, tofu, young coconut milk, capsicum, kaffir lime leaf, fresh sweet basil & crushed peanuts. 		$22.90
173 GINGER TOFU (TOHU PAD KHING)
Wok tossed with spring onion, mushroom, garlic & market fresh vegetables. 		$22.90
174 VEGETABLE CASHEW NUTS (PAD MED MA-MEUNG JAY)
Wok tossed with mild roasted chilli paste, tofu, spring onion & market fresh vegetables. 		$23.90
175 SWEET BASIL TOFU (PAD KRA-PAO JAY)
Wok tossed with bamboo shoots, crispy cabbage, market fresh vegetables & chilli. 		$22.90
176 GARLIC & PEPPER TOFU (PRAD KRATIEM PRIK THAI JAY)
Wok tossed with spring onion, market fresh vegetables & crispy shallots. 		$22.90
178 TOFU PAD THAI NOODLES (PAD THAI TOHU)
Wok fried rice noodles with tamarind, market fresh vegetables, beansprouts, chives & crushed peanuts in our signature Pad Thai sauce. 		$22.90
179 TOFU FLAT NOODLES (PAD SEE EW TOHU)
Wok fried flat rice noodles with soy, pepper & market fresh vegetables. 		$22.90
180 SPICY TOFU NOODLES (PAD KEE MAO TOHU)
Wok fried flat rice noodles with bamboo shoots, crispy cabbage, fresh sweet basil, chilli & market fresh vegetables. 		$22.90
190 TOFU & CASHEW NUT SALAD (YUM TOHU)
Tofu tossed with fresh herbs, beansprouts, Thai slaw, mixed leaves & roasted cashews, with Thai nam jim dressing. 		$22.90
191 LEMONGRASS TOFU (YUM TAKRAI TOHU)
Tofu tossed with fresh herbs, Thai slaw, lime juice, red onion & shallots in a refreshing mild roasted chilli and lemongrass dressing. 		$22.90
Extras
200 STEAMED JASMINE RICE $3.00
201 STICKY RICE $3.90
202 THAI ROTI BREAD $4.90
203 WOK FRIED VEGETABLES $15.50
204 EXTRA CASHEW NUTS $3.90
205 PEANUT SAUCE $2.50
206 SWEET CHILLI SAUCE $2.50
208 CUCUMBER & RED ONION SALSA $2.50
Beverages/Drinks
220 COCA COLA 1.5L $4.90
221 COKE ZERO SUGAR 1.5L $4.90
222 SPRITE 1.5L $4.90
223 KARMA COLA 300ml $4.50
224 KARMA LEMMY LEMONDADE 300ml $4.50
225 KARMA GUAVA/PASSIONFRUIT JUICE 300ml $4.50
226 KARMA ORANGE JUICE 300ml $4.50
227 LO BROS FEIJOA KOMBUCHA 330ml $4.50
228 LO BROS BLUEBERRY KOMBUCHA 330ml $4.50
229 BUNDABERG GINGER BEER 375ml $4.50
230 LIPTON ICED PEACH TEA 500ml $4.50
231 ANTIPODES SPARKING WATER 500ml $6.90
232 ANTIPODES STILL WATER 500ml $6.90

All dishes are cooked with no MSG and our cooking oils meet the New Zealand Heart Foundation standard. Please advise us if you have any common food allergies. Minimum order of $30 for delivery. We accept Visa and Mastercard online or by phone for pickup or FREE delivery. Limited area for delivery. Menu items and prices are subject to change without notice. All prices include GST.