At Soul Thai, our goal is to cook restaurant quality, authentic Thai cuisine using the freshest & finest ingredients, and deliver your order to your door fresh and fast.
PAD THAI PRAWN FRESH ROLLS(POR PIA SOD PAD THAI)
With prawn, tofu, rice noodles, beansprouts, chives & crushed peanuts, with our signature Pad Thai sauce.
$13.50
03
CURRY PUFFS(KARI PUFF)
Puff pastry crescents of slow braised chicken & vegetables with sweet chilli sauce.
$12.50
04
CHILLI & LIME FRIED CHICKEN(GAI TOD)
Tender free-range chicken wings marinated in Thai spices & lime confit, served with spring onion, roasted garlic & our tangy mild chilli & tamarind sauce.
$12.50
05
SPRING ROLLS(POH PIA TOD)
With straw mushroom, vermicelli & vegetables served with sweet chilli sauce.
$11.50
06
THAI STYLE ANGUS BEEF SKEWERS(NUEA YANG)
Tender grass-fed Angus beef meatball skewers with kaffir lime leaf, lemongrass, chilli & fresh herbs, chargrilled & coated in an aromatic tamarind sauce.
$11.50
07
PRAWN RICE PAPER ROLLS(POR PIA SOD GOONG)
With prawn, tofu, mint, Thai slaw, rice noodles & toasted coconut, served with fragrant Soul Thai dipping sauce.
$13.50
08
CRISPY CHICKEN BAO(SALAPAO GAI)
With cucumber, red onion, coriander, toasted sesame and sriracha & lemongrass mayonnaise.
$10.50
09
CHEFS APPETISER SELECTION(KONG WANG JAN DED)
Our chef's selection of five mixed Thai starters.
$14.50
Salads
22
CHILLI CHICKEN LARB(LARB GAI)
Wok seared free-range chicken, minced & tossed with mint, coriander, shredded vegetables, beansprouts, capsicum & ground roasted rice, with a tangy lime dressing.
$18.90
23
SPICY ANGUS BEEF(NAHM TOK NEUA)
Grilled grass-fed Angus beef scotch fillet tossed with crispy noodles, coriander, mint, beansprouts, shredded vegetables, crispy shallots & ground roasted rice, served with a tangy chilli & lime dressing.
$19.90
24
LEMONGRASS PRAWNS(PLA GOONG)
Tiger prawns with fresh herbs, Thai slaw, lime juice, red onion & shallots in a refreshing mild roasted chilli and lemongrass dressing.
$23.90
25
SPICY GREEN PAPAYA WITH PRAWNS(SOM TUM THAI)
Tiger prawns with smashed green papaya, tomato, carrot, roasted peanuts, garlic & chilli, with tamarind & lime dressing.
$16.90
Curries
Rice is not included and is $2.50 per serve.
40
RED CURRY(GANG DANG)
With market fresh vegetables, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil.
(40C Free-range Chicken, 40B Angus Beef)
$19.90
41
GREEN CURRY(GANG KIEW WAAN)
With market fresh vegetables, young coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil.
(41C Free-range Chicken, 41B Angus Beef)
PRAWN FRIED RICE(KHAO PAD THALAY)
Tiger prawns seasoned & wok tossed with free-range egg, pepper, spring onion & market fresh vegetables.
$23.90
Wok-Tossed
Rice is not included and is $2.50 per serve.
90
CHICKEN CASHEW NUTS(GAI PAD MED MA-MEUNG)
Free-range chicken wok tossed with mild roasted chilli paste, water chestnuts, spring onion & market fresh vegetables.
BBQ ANGUS BEEF SCOTCH FILLET(NUA YANG CHEUN-CHIM)
Chargrilled grass-fed Angus beef scotch fillet marinated in Thai spices, coriander & cracked pepper, served with freshly grilled vegetables, Thai slaw & BBQ nam jim sauce.
$21.90
131
BBQ PORK EYE FILLET(MOO YANG)
Chargrilled free-range pork eye fillet marinated in coriander, garlic & cracked pepper, served with freshly grilled vegetables, Thai slaw & BBQ nam jim sauce.
$20.90
132
BBQ CHICKEN TENDERLOIN(GAI YANG)
Chargrilled free-range chicken tenderloin marinated in Thai spices, lemongrass, coriander & cracked pepper, served with freshly grilled vegetables, Thai slaw & BBQ nam jim sauce.
$20.90
Vegetarian/Vegan Menu
Vegetarian/Vegan Appetisers
151
SPRING ROLLS(POH PIA TOD)
With straw mushroom, vermicelli & vegetables served with sweet chilli sauce.
$11.50
152
TOFU SATAY(SATAY TOHU)
Deep fried tofu served with peanut sauce & cucumber/red onion salsa.
$12.50
153
FRESH TOFU RICE PAPER ROLLS(POH PIA SOD TOHU)
With tofu, mint, Thai slaw, rice noodles & toasted coconut, served with fragrant Soul Thai dipping sauce.
$13.50
Vegetarian/Vegan Soups
Rice is not included and is $2.50 per serve.
160
TOM YUM SOUP(TOM YUM TOHU)
Hot, sour & spicy with freshly simmered mushroom, tofu, lemongrass, galangal & kaffir lime leaf.
$13.50
161
TOM KAR SOUP(TOM KAR TOHU)
Light & creamy soup of young coconut milk, mushroom, tofu, lemongrass, galangal & kaffir lime leaf.
TOFU & CASHEW NUT SALAD(YUM TOHU)
Tofu tossed with fresh herbs, beansprouts, Thai slaw, mixed leaves & roasted cashews, with Thai nam jim dressing.
$19.90
191
LEMONGRASS TOFU(YUM TAKRAI TOHU)
Tofu tossed with fresh herbs, Thai slaw, lime juice, red onion & shallots in a refreshing mild roasted chilli and lemongrass dressing.
$18.90
Extras
200
STEAMED JASMINE RICE
$2.50
201
STICKY RICE
$3.50
202
THAI ROTI BREAD
$4.90
203
WOK FRIED VEGETABLES
$14.50
204
EXTRA CASHEW NUTS
$3.50
205
PEANUT SAUCE
$2.00
206
SWEET CHILLI SAUCE
$1.50
208
CUCUMBER & RED ONION SALSA
$2.00
Desserts
500
COCONUT & MANGO PANNA COTTA
With toasted coconut.
$6.90
501
WILD BERRY & COCONUT PANNA COTTA
With toasted coconut.
$6.90
502
CHOCOLATE & COCONUT PANNA COTTA
With toasted coconut.
$6.90
Beverages/Drinks
220
BARKER'S APPLE & ELDERFLOWER 330ML
$4.50
221
BARKER'S PREMIUM LEMONADE 330ML
$4.50
222
BARKER'S BREWED GINGER BEER 330ML
$4.50
225
COCA-COLA 1.5 LITRE
$4.90
226
COKE ZERO SUGAR 1.5 LITRE
$4.90
227
SPRITE 1.5 LITRE
$4.90
229
BUNDABERG GINGER BEER 375ML
$4.50
230
OTAKIRI RESERVE STILL WATER 300ML
$4.50
231
OTAKIRI RESERVE SPARKLING WATER 300ML
$4.50
232
LIPTON ICED PEACH TEA 500ML
$4.50
All dishes are cooked with no MSG and our cooking oils meet the New Zealand Heart Foundation standard. Please advise us if you have any common food allergies. Minimum order of $30 for delivery. We accept Visa and Mastercard online or by phone for pickup or FREE delivery. Limited area for delivery. Menu items and prices are subject to change without notice. All prices include GST.
